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Showing posts from March, 2018

Chipotle Honey Vinaigrette Salad Dressing

I love Chipotle particularly their salad dressing and since I've often craved for their salad, I decided to troll the internet to find the copycat recipe for the Chipotle Honey Vinaigrette salad dressing. I only go to Chipotle to order the salad and would ask an extra dressing - this smoky, sweet salad dressing is the primary driver why I drag myself to go. Ingredients:1/2 cup red wine vinegar1/3 cup honeysalt to taste (I like 1 tbsp)1 tablespoon water1 tablespoon adobo sauce1 teaspoon cumin1 teaspoon garlic powder1 teaspoon fresh oregano leaves1 teaspoon fresh ground black pepper1 ½ cups olive oil or rice bran oil (see notes)Instructions: In a food processor or blender, combine the vinegar, honey, salt, water, adobo sauce, cumin, garlic powder, oregano, and pepper. Turn on the processor. With the motor still running, drizzle in the oil until the salad dressing comes together and emulsifies. Serve immediately or store covered in the refrigerator for up to 4 days. Recipe Notes